My photo essay on Storico Ribelle has been published today in The Guardian. A journey among the few producers who carry on, with ancient methods and no compromises, the tradition of this mountain-pasture cheese. A huge thank you to everyone who welcomed me into their world.
You can read the article here: https://www.theguardian.com/artanddesign/ng-interactive/2026/oct/05/rebel-cheesemakers-alpine-tradition-storico-ribelle